• BonesOfTheMoon@lemmy.world
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    1 year ago

    Even before I went vegan I never understood seafood. Who wants to tear a crab leg apart for a tiny bit of meat?

      • r1veRRR@feddit.de
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        1 year ago

        Having had lobster exactly once, I really don’t understand. The meat tastes like nothing, exactly like 99% of all meat. The only exception is a good beef cut, and that still has to be prepared correctly. Everything else is just about the butter, salt, spices.

        The manual part I can kind of understand, honestly. There’s something rewarding about working for your food. Though I did feel like I’m using more energy to get the food than I end up consuming. It’s like a lick-mat for dogs.

    • Ubermeisters@lemmy.zip
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      1 year ago

      So fucking gross, I’ll literally never be able to wrap my head around it. Also what’s worh seafood lover’s obsessions with eating things alive yo that’s psychopath shit

    • mommykink@lemmy.world
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      1 year ago

      It’s part of the experience. Same thing can be said for something like chicken wings or un-shelled nuts