You should visit my local mcd then, you’d change your opinion of unskilled not existing. Patty has to go between the buns? Nah. Forgot the cheese? Just throw it on cold and go. Order has to be remotely correct? Nah, custom orders get ignored. Fries have to have more rigidity than a 94 year old’s boner? Nah, in fact here is some extra grease just seeping into everything from the fry box. Drink machine broken, everyone gets sprite, no refunds. We ran out of patties 4h before closing, are undercooked chicken nuggets okay?
Like I get mcd locations are usually franchised but holy fuck, when I pay $12 for a big mac meal and it looks and tastes like a vegetarian 4 year old built it, we have issues. A decade ago it cost $6 and was at least kind of decent food… Now it’s just ass all-around.
You should visit my local mcd then, you’d change your opinion of unskilled not existing. Patty has to go between the buns? Nah. Forgot the cheese? Just throw it on cold and go. Order has to be remotely correct? Nah, custom orders get ignored. Fries have to have more rigidity than a 94 year old’s boner? Nah, in fact here is some extra grease just seeping into everything from the fry box. Drink machine broken, everyone gets sprite, no refunds. We ran out of patties 4h before closing, are undercooked chicken nuggets okay?
Like I get mcd locations are usually franchised but holy fuck, when I pay $12 for a big mac meal and it looks and tastes like a vegetarian 4 year old built it, we have issues. A decade ago it cost $6 and was at least kind of decent food… Now it’s just ass all-around.
Drag thinks you have discovered through personal experience which skills are required to be a good fry cook.