tree_frog_and_rain@lemmy.worldtoCooking @lemmy.world•What are the best cooking hacks you've learned over the years?
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1 year agodeglazing. it’s when you use an acid to pull all the glaze off the bottom of a pan. it flavors the dish and makes cleaning your pan easier.
rice vinegar and red or white wines are favorites
exactly, they’re weaponizing it. Grindr would just be outing them.