

Fermented soybean anything is going to be extremely… Flavorful.
Natto tastes like distilled blue cheese to me. I love it but it’s an occasional thing.
Bear in mind that if you’re not used to it, the curd will have a LOT of probiotics that while not harmful can really throw your gut for a loop.
If you’re not sure I’d toss it, best to trust instinct but more than likely it’s just… An experience haha
Push the envelope, get creative, you know with people’s RIGHTS.
These people are crazy and evil.