Today I made crêpes for breakfast like I usually do…
And I tried some smooth peanut butter inside one of them. It doesn’t taste horrible, but after a bit of eating it, I felt like I was in the 3rd circle of hell.
I asked my mother and my grandma for an opinion, and they too agreed.
Why do Americans torture themselves like this?
The peanut butter I got is this to be exact: https://pl.openfoodfacts.org/product/5900617044310/peanut-butter-smooth-govege
I haven’t tried that kind, but maybe you got a bad jar. I absolutely love peanut butter. I usually get Adams no-stir creamy. It amplifies oatmeal, milkshakes etc. I would absolutely put it in a crepe too, with banana and chocolate.