• pearsaltchocolatebar@discuss.online
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    7 days ago

    Pickles aren’t necessarily fermented. In fact, I don’t think I’ve ever done across a fermented pickle, and my partner and I try any new pickles we find

    • Lvxferre@mander.xyz
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      7 days ago

      I’m aware of vinegar pickles (I’ve eaten and prepared both), but those would be even worse for booze production.