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fossilesque@mander.xyzEnglish · 1 year agoI'm a microbiologist and here's what (and where) I never eatplus-squaretheconversation.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoMany of today’s unhealthy foods were brought to you by Big Tobaccowww.washingtonpost.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoDigging In: Why Don’t Americans Eat Mutton? - Modern Farmerplus-squaremodernfarmer.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoUltra-processed food linked to higher risk of depression, research findsplus-squarewww.theguardian.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoConfronting the dangers of ultra-processed foodplus-squarewww.economist.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoParmesan Makers Add Microchips To Cheese Wheels To Foil Counterfeitersplus-squarewww.tomshardware.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoFood Can Be Literally Addictive, New Evidence Suggestsplus-squarewww.scientificamerican.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoThe Disturbing Secret Behind the World’s Most Expensive Coffeeplus-squarewww.nationalgeographic.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoThe Nine Most Important Styles of Pizza in America Right Nowplus-squarewww.bloomberg.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoThe Power of Food for People with Dementiaplus-squarewww.newyorker.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoI Made A Historic Pirate Rum At Homeplus-squarewww.youtube.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoHow Cooking Videos Took Over the Worldplus-squarewww.nytimes.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkHow Cooking Videos Took Over the Worldplus-squarewww.nytimes.comfossilesque@mander.xyzEnglish · 1 year agomessage-square0fedilink
fossilesque@mander.xyzEnglish · 1 year agoThe Lies in Your Grocery Storeplus-squarewww.newyorker.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoEdible insects crawl into the food market amid growing investment: analystsplus-squarewww.scmp.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoThe Sticky History of Baklavaplus-squarewww.smithsonianmag.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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Poseidon@lemm.eeEnglish · 1 year agoIs Stainless Steel Cookware Safe?plus-squarethegoodlifedesigns.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoHow Spaghetti Squash Squiggled Its Way Onto American Tablesplus-squarewww.atlasobscura.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoFor the Love of God, Stop Microwaving Plasticplus-squarewww.wired.comexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
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fossilesque@mander.xyzEnglish · 1 year agoNew research suggests coffee has unique cognitive benefits beyond caffeineplus-squarewww.psypost.orgexternal-linkmessage-square0fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkNew research suggests coffee has unique cognitive benefits beyond caffeineplus-squarewww.psypost.orgfossilesque@mander.xyzEnglish · 1 year agomessage-square0fedilink