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Joined 2 years ago
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Cake day: September 29th, 2023

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  • At my work there is like a 70-year-old security guard who spends his 12-hour days learning new languages. I don’t know how his other languages are, but when he speaks Spanish to me, he does so extremely well. The only issue is that sometimes he gets mixed up and speaks Mandarin instead of Spanish to me but we’re not gonna fault him for that one.

    To be fair, the man is a retired physiology professor so he’s been learning his whole life and is probably a pretty smart dude, but I’m sure if you apply yourself and enjoy learning, you wouldn’t have an issue at least getting the basics of another language.







  • BC strawberries are my absolute favourite fruit in the world. I literally count down the days to the farmers markets so that I can go buy local strawberries every weekend in the early summer. I never purchase strawberries otherwise.

    At the markets I also find potatoes, green onions, lots of varieties of kale, cauliflower, cherries, blueberries, raspberries, squash, cucumbers, bell peppers, zucchinis, asparagus, carrots, and a lot of other leafy stuff that I don’t know the names of.

    The BC government has a website that tells people what’s grown locally and in season which lists some I’ve missed: https://buybc.gov.bc.ca/eat-local/whats-in-season/ (it also has some recipes that feature BC-produced ingredients.