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Cake day: June 16th, 2023

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  • You can always ask the butcher to get you a smaller piece of meat. You can also separate pieces of meat and freeze part.

    If produce is by weight, you can break the package to be smaller. Even things like squash can be cut in half (ask the produce people, places like Aldis will not do this).

    Buy canned and frozen veggies as much as possible, they last longer. They won’t be as tasty, but will reduce your food waste.

    Cook larger portions and freeze the leftovers and eat them in a week or two.

    As far as spices, dishes, etc. look at them as “investments” cause you won’t be using them all on one meal…